Carbonara
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A Roman classic, wrapped in a soft bao.
Filling ingredients
- Guanciale (pork cheek)
- Black pepper
- Egg
- Pecorino cheese
THE BAO CIAO COLLECTION
Ten bao.
All Italian inside.
Meet every filling, see what’s inside and find your favourite.
Parmigiana
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Tomato, cheese and basil, the Italian way.
Filling ingredients
- Tomato sauce
- Mozzarella
- Basil
- Parmesan
Puttanesca
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Bright tomato, briny olives and a little chilli.
Filling ingredients
- Baby plum tomatoes
- Garlic
- Chilli
- Capers
- Black olives
- Parsley
Lasagna
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The comfort of Sunday lunch in one bao.
Filling ingredients
- Beef
- Tomato sauce
- Parmesan
- Béchamel
Gamberi & broccoli
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Prawns and Roman broccoli with a hint of chilli.
Filling ingredients
- Prawns
- Roman broccoli
- Parsley
- Garlic
- Chilli
Pesto
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Basil, potato and green beans, with Italian cheeses.
Filling ingredients
- Basil
- Green beans
- Potatoes
- Parmesan
- Pecorino cheese
Funghi & tartufo
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Earthy mushrooms and fragrant white truffle oil.
Filling ingredients
- Wild, button and shiitake mushrooms
- Parsley
- White truffle oil
Cacciatora
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Chicken with rosemary, olives and garlic.
Filling ingredients
- Chicken thighs
- Rosemary
- Garlic
- Olives
- Black pepper
- Vinegar
Baccalà & ceci
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Salt cod and chickpeas with aromatic herbs.
Filling ingredients
- Salt cod
- Chickpeas
- Red onion
- Tomato
- Chilli
- Rosemary
- Sage
Salsiccia & friarielli
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Italian pork sausage meets bittersweet greens.
Filling ingredients
- Italian pork sausage
- Friarielli greens
- Garlic
- Chilli
FOUND YOUR FAVOURITE?